This award was given to us on December 12th, on the SISQA exhibition, by Michel Doligé, Chairman of the Gers Chamber of Commerce and William Vidal, president of Ecocert.

Muriel, Rémi et Elsa avec le prix

The purpose of this national contest is to value and support the French organic food industry, highlighting companies that create and develop innovative organic food products.

Innovative and organic, the rewarded products have surprised by their creativity and lead the way to a future respectful and healthy diet.

Here is a picture of the prize we received:

Le prix Développement du Concours

One thought on “Ballot-Flurin, Winner of the National Organic Food Innovation Contest.”


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