Patrick, a passionate beekeeper, installed his hives in the preserved forests of Périgord of Southwest France, permitting his bees to produce this unique and delicate honey
HONEY FROM OUR GENTLE BEEKEEPERS
This amber-robed honey coyly unveils its fruity and woody notes, with a caramelized hint which will delight the tastebuds.
THE HARVEST
Harvested in wild forests between July and August by Patrick in Périgord.
Certified GENTLE Beekeeping®
Rare and Sustainable Honey
- Produced and harvested in small quantities
- Local partnerships in solidarity with small, independent beekeepers
- Exclusively French and Euro-regional harvest areas.
Care and Goodness for the Bees
- Gentle harvesting methods so as to not stress the hives
- Harvested without chemical aid
- No antibiotics used, hive health maintained through herbal and homeopathic treatments
Harvested at Maturity
- Respect for the fundamental, cosmic rhythms of nature
- Manual seperation and extraction of hive frames
- Unpasteurized honey, never heated above 35°C (natural temperature of the hive)
- Handpackaged at our honey house
- Dynamized Honey : long maceration and manual mixing to subtlely reinforce its original virtues
Photo may not represent the areas mentioned on labels. The geographic origin mentioned on the jars can vary depending on the season, climate, flowering, etc.
Creamy texture and woody aromas. It is made from a subtle mixture of nectars and honeydew, providing essences from a diverse range of plants and trees.
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